196 Archives - FoodChain Magazine https://foodchainmagazine.com/news/tag/196/ Thu, 02 Nov 2023 11:51:36 +0000 en-GB hourly 1 https://wordpress.org/?v=6.7.1 https://foodchainmagazine.com/wp-content/uploads/sites/10/2022/10/fc-150x150.png 196 Archives - FoodChain Magazine https://foodchainmagazine.com/news/tag/196/ 32 32 Since the mid-1900s, Westfalia Fruit has reframed what it means to be the avocado expert in a bid to champion sustainable agriculture  https://foodchainmagazine.com/news/since-the-mid-1900s-westfalia-fruit-has-reframed-what-it-means-to-be-the-avocado-expert-in-a-bid-to-champion-sustainable-agriculture/ Thu, 02 Nov 2023 11:51:35 +0000 https://foodchainmagazine.com/?p=26979 Conservation, biodiversity and regenerative agriculture are at the heart of Westfalia Fruit. The company, which was established over 70 years

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Conservation, biodiversity and regenerative agriculture are at the heart of Westfalia Fruit. The company, which was established over 70 years ago by Founder Dr Hans Merensky, was a restoration project of the Westfalia Estate he purchased in Limpopo, South Africa. His vision was to create a model farm by advocating environmentally sustainable agriculture systems. In the restoration of the Westfalia…

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How Streets of New York Pizza is topping its success with more opportunities   https://foodchainmagazine.com/news/how-streets-of-new-york-pizza-is-topping-its-success-with-more-opportunities/ Thu, 02 Nov 2023 11:45:07 +0000 https://foodchainmagazine.com/?p=26973 Streets of New York Pizza (Streets) was established in the fall of 1976, on the small corner of 3120 E

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Streets of New York Pizza (Streets) was established in the fall of 1976, on the small corner of 3120 E Cactus Road, Phoenix Arizona, and according to President and CEO, Lorrie Glaeser, the pizzeria was well received by the community. She shares the journey and success of this family business with Food Chain magazine: “We opened two new locations every two years for a while and each location…

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Navigating myriad challenges related to the produce business: the journey of Potandon Produce  https://foodchainmagazine.com/news/navigating-myriad-challenges-related-to-the-produce-business-the-journey-of-potandon-produce/ Thu, 02 Nov 2023 11:38:20 +0000 https://foodchainmagazine.com/?p=26967 From escalating farmland prices and unpredictable weather patterns to economic downturns and retailer consolidation, Potandon Produce LLC (Potandon) has successfully

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From escalating farmland prices and unpredictable weather patterns to economic downturns and retailer consolidation, Potandon Produce LLC (Potandon) has successfully navigated the many ups and downs facing businesses today, establishing itself as a prominent marketer of fresh potatoes and onions in the US. Potandon is the exclusive supplier of fresh potatoes and onions under the Green Giant…

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How Palermo’s elevates frozen pizza to new heights of taste and quality   https://foodchainmagazine.com/news/how-palermos-elevates-frozen-pizza-to-new-heights-of-taste-and-quality/ Thu, 02 Nov 2023 11:32:18 +0000 https://foodchainmagazine.com/?p=26961 Legends in the frozen pizza and manufacturing industry for nearly six decades, Palermo Villa, Inc. (Palermo’s Pizza), is committed to

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Legends in the frozen pizza and manufacturing industry for nearly six decades, Palermo Villa, Inc. (Palermo’s Pizza), is committed to delivering excellent quality at a good price. The key to Palermo’s continued success is its serious research and development process. Indeed, the family-owned business takes pride in constantly trying new products to reach a wider audience. Behind the brand’s…

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Little Moons’ ice cream mochi balls are taking the industry by storm  https://foodchainmagazine.com/news/little-moons-ice-cream-mochi-balls-are-taking-the-industry-by-storm/ Thu, 02 Nov 2023 11:27:45 +0000 https://foodchainmagazine.com/?p=26955 A deliciously sweet, soft, and chewy rice flour dough, followed by creamy, deliciously intense gelato ice cream. If you’ve had

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A deliciously sweet, soft, and chewy rice flour dough, followed by creamy, deliciously intense gelato ice cream. If you’ve had the pleasure of trying one of Little Moons’ bite-sized mochi balls, you’ll be familiar with the sensational tasting experience. Unlike any other product on the market, the unique mochi balls have taken the industry by storm. With a strong social media presence…

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From farm to bottle, Langers Juice redefines beverage sustainability  https://foodchainmagazine.com/news/from-farm-to-bottle-langers-juice-redefines-beverage-sustainability/ Thu, 02 Nov 2023 11:21:08 +0000 https://foodchainmagazine.com/?p=26949 With a rich history dating back to 1960, Langer Juice Company (Langers Juice) is a family-owned business that has established

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With a rich history dating back to 1960, Langer Juice Company (Langers Juice) is a family-owned business that has established itself as one of the leading juice brands in the US. Renowned for its innovation and commitment to quality, Langers Juice is recognized as a top player in a very competitive market, offering a wide range of delicious juice varieties. Indeed, as part of its commitment to…

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Howley & Company’s proactive approach to streamlined back-office management  https://foodchainmagazine.com/news/howley-companys-proactive-approach-to-streamlined-back-office-management/ Thu, 02 Nov 2023 11:15:56 +0000 https://foodchainmagazine.com/?p=26943 Established in 2000 by Lee Howley, Howley Bread Group Ltd. (Howley) began as a franchisee of Panera Bread. Since then,

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Established in 2000 by Lee Howley, Howley Bread Group Ltd. (Howley) began as a franchisee of Panera Bread. Since then, the franchise has steadily grown from its first Panera Bread bakery in Cranston, Rhode Island, to 28 locations across Rhode Island, Connecticut, and southeast Massachusetts. As Director of Information Technology, Lee Howley III provides back-office IT support for three food-based…

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From French lemonades to German gingerbread: explore Empire Bespoke Foods’ unparalleled selection  https://foodchainmagazine.com/news/from-french-lemonades-to-german-gingerbread-explore-empire-bespoke-foods-unparalleled-selection/ Thu, 02 Nov 2023 10:40:24 +0000 https://foodchainmagazine.com/?p=26931 Passionate about distributing authentic food products from around the world, Empire Bespoke Foods Ltd (Empire) has solidified its position as

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Passionate about distributing authentic food products from around the world, Empire Bespoke Foods Ltd (Empire) has solidified its position as a leading importer and distributor in the UK. With a strong presence in the retail, wholesale, and independent sectors, Empire is the trusted partner for many renowned food brands. The company’s extensive range boasts an unparalleled selection of products…

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Through a focus on sustainable farming, DN Agrar is experiencing exponential growth  https://foodchainmagazine.com/news/through-a-focus-on-sustainable-farming-dn-agrar-is-experiencing-exponential-growth/ Thu, 02 Nov 2023 10:32:54 +0000 https://foodchainmagazine.com/?p=26925 With an integrated zootechnical farm in Romania, DN Agrar Group is one of the leading milk producers in Europe. Having

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With an integrated zootechnical farm in Romania, DN Agrar Group is one of the leading milk producers in Europe. Having debuted on the capital market in February 2022, as well as tripling its turnover in the same year, the first quarter of 2023 is proving even more successful, with a net profit growth of over 170 percent, turnover growth of nearly 48 percent and EBITA growth of over 75 percent.

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Cheesemaking master Biery Cheese’s inspiring evolution from dairy farms to dairy-free creations  https://foodchainmagazine.com/news/cheesemaking-master-biery-cheeses-inspiring-evolution-from-dairy-farms-to-dairy-free-creations/ Thu, 02 Nov 2023 10:28:40 +0000 https://foodchainmagazine.com/?p=26919 Based in Ohio for four generations, Biery Cheese Co. (Biery) is a family-owned company that specializes in crafting authentic and

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Based in Ohio for four generations, Biery Cheese Co. (Biery) is a family-owned company that specializes in crafting authentic and innovative cheese products. The company operates large-scale cheese manufacturing facilities that provide custom and private label packaging and services catered to the needs of its customers. Despite being an expert manufacturer of cheese and dairy products for nearly…

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