Cafe Archives - FoodChain Magazine https://foodchainmagazine.com/news/tag/cafe/ Thu, 04 Jan 2024 16:32:03 +0000 en-GB hourly 1 https://wordpress.org/?v=6.7.1 https://foodchainmagazine.com/wp-content/uploads/sites/10/2022/10/fc-150x150.png Cafe Archives - FoodChain Magazine https://foodchainmagazine.com/news/tag/cafe/ 32 32 How Espresso House ensures that its offering is much more than a coffee and cake break  https://foodchainmagazine.com/news/how-espresso-house-ensures-that-its-offering-is-much-more-than-a-coffee-and-cake-break/ Thu, 04 Jan 2024 16:32:02 +0000 https://foodchainmagazine.com/?p=28739 In 1996, Charles and Elisabet Asker opened the door to the very first Espresso House in Lund in Sweden. Offering

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]]> In 1996, Charles and Elisabet Asker opened the door to the very first Espresso House in Lund in Sweden. Offering something completely different to most cafes at the time, Espresso House was a new concept with a cozy and welcoming atmosphere in which to enjoy coffee in a new way. Charles and Elisabet Asker founded the company on two important cornerstones: quality and passion. It became the basis…

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