Jeff Liegel Archives - FoodChain Magazine https://foodchainmagazine.com/news/tag/jeff-liegel/ Thu, 29 Feb 2024 09:36:26 +0000 en-GB hourly 1 https://wordpress.org/?v=6.7.1 https://foodchainmagazine.com/wp-content/uploads/sites/10/2022/10/fc-150x150.png Jeff Liegel Archives - FoodChain Magazine https://foodchainmagazine.com/news/tag/jeff-liegel/ 32 32 From a single store to multiple franchises in five states: how S&L Companies creates people-first partnerships  https://foodchainmagazine.com/news/from-a-single-store-to-multiple-franchises-in-five-states-how-sl-companies-creates-people-first-partnerships/ Thu, 29 Feb 2024 09:36:25 +0000 https://foodchainmagazine.com/?p=28876 One of the best ways to start a new business is by capitalizing on a franchise opportunity. Not only do

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]]> One of the best ways to start a new business is by capitalizing on a franchise opportunity. Not only do franchise opportunities come with established brand awareness, but the franchiser is also on hand to offer extensive business support. Jeff Liegel and Chad Stevenson formed S&L Companies in 1994, when they opened the doors of their first Culver’s restaurant in Portage, Wisconsin. Since then…

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