FoodChain Magazine https://foodchainmagazine.com/ Wed, 29 Jan 2025 15:58:48 +0000 en-GB hourly 1 https://wordpress.org/?v=6.7.1 https://foodchainmagazine.com/wp-content/uploads/sites/10/2022/10/fc-150x150.png FoodChain Magazine https://foodchainmagazine.com/ 32 32 Is Nutella Finally Going Vegan? Here’s What We Know So Far https://foodchainmagazine.com/news/is-nutella-finally-going-vegan-heres-what-we-know-so-far/ Wed, 29 Jan 2025 15:58:46 +0000 https://foodchainmagazine.com/?p=31030 For decades, Nutella has been a household favorite, spreading its creamy blend of hazelnuts and cocoa onto breakfast tables worldwide. But for those following a plant-based lifestyle, Nutella has always been off-limits due to its inclusion of skimmed milk powder.

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For decades, Nutella has been a household favorite, spreading its creamy blend of hazelnuts and cocoa onto breakfast tables worldwide. But for those following a plant-based lifestyle, Nutella has always been off-limits due to its inclusion of skimmed milk powder. Now, Ferrero, the company behind Nutella, is making waves by introducing a dairy-free version—Nutella Plant-Based.

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Popeyes and Tequila Don Julio team up for Super Bowl specials https://foodchainmagazine.com/news/popeyes-and-tequila-don-julio-team-up-for-super-bowl-specials/ Wed, 29 Jan 2025 15:54:31 +0000 https://foodchainmagazine.com/?p=31026 Popeyes and Tequila Don Julio have partnered to deliver a unique, flavor-packed menu in honor of Super Bowl LIX. This limited-edition offering blends the essence of Louisiana-style cuisine with the bold, rich notes of Tequila Don Julio Reposado. Launching just in time for game day, the collaboration underscores both brands' commitment to elevating culinary experiences and providing fans with something truly memorable for the season’s biggest event.

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Popeyes and Tequila Don Julio have partnered to deliver a unique, flavor-packed menu in honor of Super Bowl LIX. This limited-edition offering blends the essence of Louisiana-style cuisine with the bold, rich notes of Tequila Don Julio Reposado. Launching just in time for game day, the collaboration underscores both brands’ commitment to elevating culinary experiences and providing fans with…

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Starbucks: In-Store Experience, New Policies and Free Refills https://foodchainmagazine.com/news/starbucks-in-store-experience-new-policies-and-free-refills/ Wed, 29 Jan 2025 15:49:47 +0000 https://foodchainmagazine.com/?p=31022 Starbucks is redefining what that the café experience looks like. With updated in-store policies, Starbucks is focusing on sustainability, customer satisfaction, and creating a refreshed coffeehouse atmosphere for its patrons.

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Starbucks is redefining what that the café experience looks like. With updated in-store policies, Starbucks is focusing on sustainability, customer satisfaction, and creating a refreshed coffeehouse atmosphere for its patrons. These changes represent a shift towards balancing operational needs, environmental responsibility, and the comfort of paying customers. Sustainability has been at…

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A Bird Flu Crisis: How Poultry Shortages are Driving Egg Prices Up https://foodchainmagazine.com/news/a-bird-flu-crisis-how-poultry-shortages-are-driving-egg-prices-up/ Wed, 29 Jan 2025 15:42:15 +0000 https://foodchainmagazine.com/?p=31018 Egg prices in the United States have reached record highs, leaving consumers and industry experts grappling with the implications of a historic avian flu outbreak. With the average cost of a dozen eggs exceeding $4 in late 2024—a 37% jump from the previous year—households and businesses are feeling the pressure.

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Egg prices in the United States have reached record highs, leaving consumers and industry experts grappling with the implications of a historic avian flu outbreak. With the average cost of a dozen eggs exceeding $4 in late 2024—a 37% jump from the previous year—households and businesses are feeling the pressure. This dramatic rise is tied to the dual impact of an unprecedented bird flu epidemic…

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6 Benefits of the Mediterranean Diet https://foodchainmagazine.com/news/6-benefits-of-the-mediterranean-diet/ Tue, 21 Jan 2025 16:58:18 +0000 https://foodchainmagazine.com/?p=31009 As we enter 2025, many people are prioritizing health and wellness as part of their New Year's resolutions. Finding a sustainable and enjoyable way to eat healthier is key to long-term success. The Mediterranean diet has gained worldwide recognition for its numerous health benefits and its balanced, flexible approach to nutrition.

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As we enter 2025, many people are prioritizing health and wellness as part of their New Year’s resolutions. Finding a sustainable and enjoyable way to eat healthier is key to long-term success. The Mediterranean diet has gained worldwide recognition for its numerous health benefits and its balanced, flexible approach to nutrition. Unlike restrictive fad diets, the Mediterranean way of eating…

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Girl Scout Cookies 2025 Season: Prices Rise and Two Flavors Retire https://foodchainmagazine.com/news/girl-scout-cookies-2025-season-prices-rise-and-two-flavors-retire/ Thu, 09 Jan 2025 16:40:27 +0000 https://foodchainmagazine.com/?p=31004 The Girl Scouts of the USA recently announced the retirement of two fan-favorite cookies, Toast-Yay! and Girl Scout S'mores, after the 2025 cookie season. This decision marks the end of a brief but beloved run for these flavors, which have become staples of the organization’s fundraising lineup.

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The Girl Scouts of the USA recently announced the retirement of two fan-favorite cookies, Toast-Yay! and Girl Scout S’mores, after the 2025 cookie season. This decision marks the end of a brief but beloved run for these flavors, which have become staples of the organization’s fundraising lineup. Toast-Yay!, introduced in 2021, is a toast-shaped cookie infused with the warm flavors of French…

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New Krispy Kreme’s Pop-Tarts Doughnuts are the Ultimate Treat https://foodchainmagazine.com/news/new-krispy-kremes-pop-tarts-doughnuts-are-the-ultimate-treat/ Thu, 09 Jan 2025 16:32:14 +0000 https://foodchainmagazine.com/?p=31000 Krispy Kreme has raised the bar for indulgent desserts with its latest collaboration: the Krispy Kreme x Pop-Tarts Crazy Good Doughnuts Collection. Featuring three mouthwatering flavors inspired by iconic Pop-Tarts, this limited-time offering fuses nostalgia with culinary creativity.

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Krispy Kreme has raised the bar for indulgent desserts with its latest collaboration: the Krispy Kreme x Pop-Tarts Crazy Good Doughnuts Collection. Featuring three mouthwatering flavors inspired by iconic Pop-Tarts, this limited-time offering fuses nostalgia with culinary creativity. Available since Jan. 6, these treats have taken the dessert world by storm, offering a playful yet sophisticated…

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John Cena Joins McDonald’s to Launch Budget-Friendly McValue Menu https://foodchainmagazine.com/news/john-cena-joins-mcdonalds-to-launch-budget-friendly-mcvalue-menu/ Thu, 09 Jan 2025 16:24:48 +0000 https://foodchainmagazine.com/?p=30996 On January 7, 2025, McDonald’s unveiled its latest innovation in affordable dining—the McValue platform. Designed to meet customer demand for wallet-friendly options, the new menu offers a range of budget-conscious deals, including the much-anticipated $5 Meal Deal and the creative ‘Buy One, Add One for $1’ feature.

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On January 7, 2025, McDonald’s unveiled its latest innovation in affordable dining—the McValue platform. Designed to meet customer demand for wallet-friendly options, the new menu offers a range of budget-conscious deals, including the much-anticipated $5 Meal Deal and the creative ‘Buy One, Add One for $1’ feature. Exclusive offers via the McDonald’s app further enhance the platform’s appeal…

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Rising Cocoa Prices Push Confectioners Toward Lab-Grown Solutions https://foodchainmagazine.com/news/rising-cocoa-prices-push-confectioners-toward-lab-grown-solutions/ Thu, 09 Jan 2025 16:18:07 +0000 https://foodchainmagazine.com/?p=30992 The confectionery industry is at a crossroads as soaring cocoa costs, driven by climate change and production challenges, reshape its future. Cocoa prices have surged to record highs, exceeding $12,000 per tonne, primarily due to climate-related impacts and supply chain disruptions in West Africa, the world's largest cocoa-producing region.

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The confectionery industry is at a crossroads as soaring cocoa costs, driven by climate change and production challenges, reshape its future. Cocoa prices have surged to record highs, exceeding $12,000 per tonne, primarily due to climate-related impacts and supply chain disruptions in West Africa, the world’s largest cocoa-producing region. Lab-grown cocoa has emerged as one of the most…

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Discover how Barti Rum’s unique recipe has grown from one man’s vision to national success  https://foodchainmagazine.com/news/discover-how-barti-rums-unique-recipe-has-grown-from-one-mans-vision-to-national-success/ Sat, 21 Dec 2024 09:43:58 +0000 https://foodchainmagazine.com/?p=30964 It all started in 2017 as a passion project of Jonathan Williams,” begins Fran Barnikel, Managing Director of Barti Rum.

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It all started in 2017 as a passion project of Jonathan Williams,” begins Fran Barnikel, Managing Director of Barti Rum. “Jonathan is an eccentric entrepreneur, and I was working for his other business, the Pembrokeshire Beach Food Company, when I remember him bounding into the office as he often would, with an idea to create a spiced rum. “I thought it was a crazy idea, and I told him not to…

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