Manufacturing Archives - FoodChain Magazine

Join Ashley Davis, Chief Commercial Officer, as she narrates COOK Trading’s evolution into a beloved brand

Iain — Sat, 21 Dec 2024 09:37:54 +0000

Based in Sittingbourne, Kent COOK Trading (COOK) is a manufacturer and retailer of frozen ready meals founded in 1997. Its meals and puddings have garnered scores of Great Taste Awards and can be found in hundreds of independent shops all over the UK. Ashley Davis, Chief Commercial Officer, introduces us to the company’s charming history. “COOK’s journey began in 1997 when Ed Perry and Dale…

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Salmonella Outbreak Prompts Nationwide Sushi and Salads Recall

sarahrudge — Thu, 19 Dec 2024 10:10:05 +0000

The recent salmonella outbreak linked to contaminated cucumbers has sparked a nationwide recall, encompassing a variety of products beyond whole cucumbers. Items such as pre-packaged salads, sushi, and sliced vegetables have been implicated, heightening concerns among consumers and health officials. The Centers for Disease Control and Prevention (CDC) have reported 68 illnesses across 19 states…

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Discover Homegrown Family Foods’ baking brands endorsed by master chefs and mom-and-pop bakers for over 85 years

Iain — Wed, 18 Dec 2024 16:13:28 +0000

Founded in 2019, Homegrown Family Foods (Homegrown) is the proud owner and distributor of the retail brands Kentucky Kernel, Southern Biscuit, Tenda-Bake, Southeastern Mills, Shore Lunch, Stiver’s Best, Nancy Jane, and Don’s Chuck Wagon, as well as foodservice brands Redi-Mix and Midstate’s. The company provides food products to grocery stores, convenience stores, restaurants, hotels, bakeries…

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Coffee Creamer Recall Joins a Record Year for US Food Safety Recalls

sarahrudge — Wed, 13 Nov 2024 14:40:35 +0000

2024 has seen a concerning increase in product recalls across the US food and beverage industry, with labeling mistakes becoming a frequent cause of safety alerts. Recently, Danone US issued a recall for more than 10,000 bottles of its International Delight Home Alone Peppermint Mocha Zero Sugar coffee creamer. Labeled as ‘sugar-free’, these creamers were discovered to contain sugar…

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With sustainability at its core, Pip & Nut has grown from market stall to national success

Iain — Thu, 31 Oct 2024 08:33:00 +0000

As the UK’s fastest-growing all-natural nut butter and snack brand, Pip & Nut creates delicious nut-based products with healthy and sustainable ingredients. Although officially founded in 2015, Pip & Nut’s journey began over a decade ago with a personal story from the founder and CEO, Pip Murray. “Whilst training for a marathon in 2013, I was increasingly frustrated by the array of peanut…

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Debbie Keeble, Co-founder of British sensation HECK! Food, shares the company’s approach to flavor and sustainability

Iain — Wed, 04 Sep 2024 11:01:22 +0000

North Yorkshire’s award-winning sausage manufacturer, HECK! Food has been a staple on the UK’s food shelves since 2013. The company was founded – and is still run – by the Keeble family, who sought to innovate and create great tasting sausages for all tastes and dietary requirements. Debbie Keeble, Co-founder, tells us more about the business. “Before launching HECK!, we noticed that the sausages…

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Growth is on the horizon as GEA United States remains committed to new food development

Iain — Tue, 03 Sep 2024 10:12:18 +0000

GEA is one of the world’s largest systems suppliers for the food, dairy, beverage, and pharmaceutical sectors. The global group focuses on advanced process technologies, components, machinery, sustainable solutions, and even full plant installations. With more than 18,000 employees, GEA has a strong global presence and helps customers achieve sophisticated production processes for a wide range of…

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Mars Challenges Dairies to Profit from Going Green

sarahrudge — Thu, 29 Aug 2024 12:13:14 +0000

Mars Inc., a global leader in the food manufacturing industry, has recently announced an ambitious plan to achieve net-zero greenhouse gas emissions across its entire value chain by 2050. Central to this plan is a significant focus on dairy, a sector traditionally known for its substantial carbon footprint. This new commitment comes at a critical time for the dairy industry…

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The Future of Clean Label Ingredients in Food Production

sarahrudge — Tue, 16 Jul 2024 15:19:17 +0000

The clean label movement has fundamentally transformed how consumers perceive and purchase food products. This shift is fueled by increasing awareness of the health and environmental impacts of artificial additives, preservatives, and overly processed ingredients. Clean label products, which emphasize simplicity, transparency, and natural origins, have become the gold standard in the food industry.

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Frozen pizza pioneer, Palermo’s Pizza, expands its horizons

Iain — Mon, 01 Jul 2024 08:09:00 +0000

Last summer, Palermo’s Pizza announced plans to open a new manufacturing location. Now, with operations well underway, Nick Fallucca, Chief Product and Innovation Officer, provides an update on the company’s progress and another new expansion project. “The expansion effort is developing nicely. Last summer we expanded our facility network into Jefferson, WI, which is just West of Palermo’s…

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