2024 Archives - FoodChain Magazine https://foodchainmagazine.com/news/tag/2024/ Mon, 09 Dec 2024 12:41:56 +0000 en-GB hourly 1 https://wordpress.org/?v=6.7.1 https://foodchainmagazine.com/wp-content/uploads/sites/10/2022/10/fc-150x150.png 2024 Archives - FoodChain Magazine https://foodchainmagazine.com/news/tag/2024/ 32 32 Portuguese Sheep’s Milk Cheese Triumphs as World’s Best in 2024 https://foodchainmagazine.com/news/portuguese-sheeps-milk-cheese-triumphs-as-worlds-best-in-2024/ Mon, 09 Dec 2024 12:41:51 +0000 https://foodchainmagazine.com/?p=30826 The 2024 World Cheese Awards brought together cheese lovers and producers from across the globe for a remarkable showcase of dairy excellence. Held in Viseu, Portugal, the 36th edition of this annual competition featured a record-breaking 4,786 cheeses from 47 countries.

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]]> The 2024 World Cheese Awards brought together cheese lovers and producers from across the globe for a remarkable showcase of dairy excellence. Held in Viseu, Portugal, the 36th edition of this annual competition featured a record-breaking 4,786 cheeses from 47 countries. Over 240 judges, representing 40 nations, assessed the entries based on their texture, aroma, and flavor…

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]]> The Flavor Trends of 2024: Ube Takes the Lead https://foodchainmagazine.com/news/the-flavor-trends-of-2024-ube-takes-the-lead/ Thu, 08 Feb 2024 10:39:16 +0000 https://foodchainmagazine.com/?p=28816 In the world of culinary innovation and flavor exploration, one ingredient has risen to prominence as the flavor of the year in 2024 - Ube. T. Hasegawa USA Inc., a renowned flavor company, has officially declared Ube as the top flavor trend for the year. Ube, a vibrant purple tuberous root vegetable hailing from the Philippines, is making waves in the culinary world for its versatility and captivating hue.

The post The Flavor Trends of 2024: Ube Takes the Lead appeared first on FoodChain Magazine.

]]> In the world of culinary innovation and flavor exploration, one ingredient has risen to prominence as the flavor of the year in 2024 – Ube. T. Hasegawa USA Inc., a renowned flavor company, has officially declared Ube as the top flavor trend for the year. Ube, a vibrant purple tuberous root vegetable hailing from the Philippines, is making waves in the culinary world for its versatility and…

Source

The post The Flavor Trends of 2024: Ube Takes the Lead appeared first on FoodChain Magazine.

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