Belvoir Farm’s Frank Fitzgibbons talks popularity, growth, and SMEs’ modern day tribulations

Iain — Wed, 06 Sep 2023 13:36:15 +0000

Next year, Belvoir Farm (Belvoir) will celebrate 40 years of operations, and what a time it has been. The company was officially established in 1984 by John Manners, the current owner and managing director, Peverel Manners’ father, on the site of a fruit farm that his parents had originally founded some time earlier. From its days as a humble fruit farm, Belvoir grew into the celebrated drinks…

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Digitizing the food industry to increase resilience. By Arvind Pal Singh

Iain — Wed, 06 Sep 2023 13:04:22 +0000

Food supply chains continue to face significant disruption, which has been predicted to only worsen or at least, stay the same, as the year goes on. Meanwhile, the industry is also subject to safety concerns, and the need for increased resilience to market uncertainty and disruption has never been more crucial. To be future-fit, the food industry must embrace a new value chain built around new…

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resilience Archives - FoodChain Magazine

Belvoir Farm’s Frank Fitzgibbons talks popularity, growth, and SMEs’ modern day tribulations

Digitizing the food industry to increase resilience. By Arvind Pal Singh