Case Study Archives - FoodChain Magazine https://foodchainmagazine.com/news/tag/case-study/ Thu, 02 Nov 2023 09:39:03 +0000 en-GB hourly 1 https://wordpress.org/?v=6.7.1 https://foodchainmagazine.com/wp-content/uploads/sites/10/2022/10/fc-150x150.png Case Study Archives - FoodChain Magazine https://foodchainmagazine.com/news/tag/case-study/ 32 32 How to create a refreshing sip of legacy https://foodchainmagazine.com/news/how-to-create-a-refreshing-sip-of-legacy/ Thu, 02 Nov 2023 09:14:26 +0000 https://foodchainmagazine.com/?p=26862 Changing up a brand that people know and love is a tall order for anyone. For legacy brands – ones

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]]> Changing up a brand that people know and love is a tall order for anyone. For legacy brands – ones that have stories and reputations spanning 25 years or more – change can feel downright impossible. While today’s drinkers still value the nostalgia and classic glamor of a historical drink, they’re also thirsty for reinvention. Modern consumers respond to a sense of updated luxury and memorable…

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]]> Going green https://foodchainmagazine.com/news/going-green/ Thu, 25 Nov 2021 11:47:09 +0000 https://foodchainmagazine.com/?p=10487 Leading British condiments maker, Tracklements, has boosted its production capacity and enhanced its environmental credentials by switching its energy supply

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]]> Leading British condiments maker, Tracklements, has boosted its production capacity and enhanced its environmental credentials by switching its energy supply from oil to liquid gas from Flogas. The move to modern, efficient liquid gas-fired Fulton VSRT steam boilers is expected to cut the company’s costs by a significant 21 per cent, whilst also reducing carbon emissions by almost 25 per cent and…

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