profiles Archives - FoodChain Magazine https://foodchainmagazine.com/news/tag/profiles/ Mon, 23 Sep 2024 13:08:58 +0000 en-GB hourly 1 https://wordpress.org/?v=6.7.1 https://foodchainmagazine.com/wp-content/uploads/sites/10/2022/10/fc-150x150.png profiles Archives - FoodChain Magazine https://foodchainmagazine.com/news/tag/profiles/ 32 32 Vallarta Supermarkets https://foodchainmagazine.com/news/vallarta-supermarkets/ Thu, 16 Jun 2022 14:48:55 +0000 https://foodchainmagazine.com/?post_type=profile&p=15200 All about community For more than 35 years, Vallarta Supermarkets has been on a decidedly simple mission: to bring families

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All about community For more than 35 years, Vallarta Supermarkets has been on a decidedly simple mission: to bring families and friends together over fresh, authentic, and nutritious food There’s no mistaking that Vallarta Supermarkets (Vallarta) has indeed become a success. The popular supermarket chain, which caters to local Latin populations by focusing on an authentic range of Mexican food…

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Home Run Inn https://foodchainmagazine.com/news/home-run-inn/ Thu, 16 Jun 2022 14:41:59 +0000 https://foodchainmagazine.com/?post_type=profile&p=15196 Another one bites the crust With 75 years of dedication to delicious pizzas, Home Run Inn is not slowing down.

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Another one bites the crust With 75 years of dedication to delicious pizzas, Home Run Inn is not slowing down. As the new era of technology opens up opportunities for the restaurant industry, the company is seizing each one to keep its name a staple in households across Illinois in the US Home Run Inn never compromises on its quality by using preservatives. Instead, the company adheres to a…

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Interfood Group https://foodchainmagazine.com/news/interfood-group/ Thu, 16 Jun 2022 14:24:59 +0000 https://foodchainmagazine.com/?post_type=profile&p=15192 Serving the industry with dairy With over 50 years of experience, the Interfood Group has chosen to narrow its focus

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Serving the industry with dairy With over 50 years of experience, the Interfood Group has chosen to narrow its focus to better aid and assist the dairy industry it so proudly leads The Interfood Group (Interfood) wasn’t always a multinational organization. It didn’t always have 14 offices across the world, marking its presence in every livable continent, and it didn’t always employ in excess…

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Malhotra Group Expands in Property, Care, and Leisure Sectors with Global Growth https://foodchainmagazine.com/news/malhotra-group-expands-in-property-care-and-leisure-sectors-with-global-growth/ Thu, 16 Jun 2022 14:12:06 +0000 https://foodchainmagazine.com/?post_type=profile&p=15188 Enduring success Drawing on its over 35 years of experience in property, care and leisure, the Malhotra Group continues to

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Drawing on its over 35 years of experience in property, care and leisure, the Malhotra Group continues to develop beautiful new sites, both in the North East of England and further afield As one of the North East’s most renowned and respected hospitality, care and leisure venue operators, Malhotra Group PLC (the Group) has seen incredible growth from the time when it was founded.

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Kevin’s Natural Foods https://foodchainmagazine.com/news/kevins-natural-foods/ Thu, 16 Jun 2022 14:06:55 +0000 https://foodchainmagazine.com/?post_type=profile&p=15184 Rooting for healthier diets Kevin’s Natural Foods is passionate about healthy lifestyles, and, with the help of one of the

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Rooting for healthier diets Kevin’s Natural Foods is passionate about healthy lifestyles, and, with the help of one of the highest trending food diets, the company is dedicated to providing great-tasting meals that support clean eating Kevin’s Natural Food’s journey began when an autoimmune disorder swiftly took over Kevin McCray’s life in his early 20s. His incurable illness resulted in…

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Bowlero Corp https://foodchainmagazine.com/news/bowlero-corp/ Thu, 16 Jun 2022 13:44:03 +0000 https://foodchainmagazine.com/?post_type=profile&p=15180 Changing lanes Bowlero Corp has become synonymous with entertainment. To maintain its reputation, the business is accelerating its efforts in

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Changing lanes Bowlero Corp has become synonymous with entertainment. To maintain its reputation, the business is accelerating its efforts in innovation to create an all-round bowling experience The top priority for Bowlero Corp (Bowlero) is its customers. According to Katie Warner, the company’s Vice President of Marketing, the bowling business is continually searching for new ways to engage…

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Gong cha Americas https://foodchainmagazine.com/news/gong-cha-americas/ Thu, 16 Jun 2022 13:38:27 +0000 https://foodchainmagazine.com/?post_type=profile&p=15176 Brewing happiness Premium bubble tea brand, Gong cha, sees enduring success as it breaks into the US market Founded in

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Brewing happiness Premium bubble tea brand, Gong cha, sees enduring success as it breaks into the US market Founded in 2006, Gong cha is known for its personalized service and unique range of innovative and delicious bubble tea recipes. With daily-brewed fresh tea, and a variety of authentic Taiwanese flavors, the brand has blossomed, and established a global presence. Now looking to expand…

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Vandemoortele https://foodchainmagazine.com/news/vandemoortele/ Wed, 25 May 2022 13:04:18 +0000 https://foodchainmagazine.com/?post_type=profile&p=15127 Expertise through experience Vandemoortele has grown to be a truly international food company over more than a century The name

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Expertise through experience Vandemoortele has grown to be a truly international food company over more than a century The name Vandemoortele and its association with food manufacture stretches back all the way to 1899 – the year that Constant Vandemoortele and his son Adhémar opened a factory in Izegem, Belgium. Today boasting commercial offices in 12 European countries, as well as in the…

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The Melting Pot https://foodchainmagazine.com/news/the-melting-pot/ Wed, 25 May 2022 12:58:24 +0000 https://foodchainmagazine.com/?post_type=profile&p=15123 Do it all with cheese The Melting Pot, a gourmet fondue restaurant, is the place to be. Recently, the business

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Do it all with cheese The Melting Pot, a gourmet fondue restaurant, is the place to be. Recently, the business invested in menu innovation and dining renovations to offer a memorable experience that guests keep returning to, as FoodChain learns Falling under Front Burner Brands’ umbrella, The Melting Pot is the fondue restaurant passionate about cheese. Guests can enjoy several fondue cooking…

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Shuckin’ Shack Oyster Bar https://foodchainmagazine.com/news/shuckin-shack-oyster-bar/ Wed, 25 May 2022 12:49:09 +0000 https://foodchainmagazine.com/?post_type=profile&p=15119 Let the good times roll Approaching its 15th anniversary, Shuckin’ Shack Oyster Bar shares its winning recipe for success With

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Let the good times roll Approaching its 15th anniversary, Shuckin’ Shack Oyster Bar shares its winning recipe for success With a craving for fresh oysters, cold beer, and endless good times, Matt Piccinin and Sean Cook began to hatch a plan. First scribbled on a napkin, the idea of owning their own oyster bar soon became certifiably fresh in the minds of its creators. That initial concept…

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