Rising Cocoa Prices Push Confectioners Toward Lab-Grown Solutions
The confectionery industry is at a crossroads as soaring cocoa costs, driven by climate change and...
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Technology
Yoav Levy shares how Evigence’s technology can measure and manage the freshness of foods across the entire supply chain
Originally, I was an investment banker and about 20 years ago, I decided I wanted to...
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John Dorer, CEO of eb3.work, shares insights into his commitment to solve the pervasive problem of entry-level labor shortages
A Cleveland, Ohio native, I graduated from the University of South Florida with a bachelor’s degree...
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Mark Telford, Managing Director at Forth Engineering, shares why engineers will be vital in cultivating agricultural innovation
Boosting productivity, increasing food security, and empowering farmers with data-driven insights are just a few of...
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Technology and trends shaping the food service sector
The food service industry is poised for robust and consistent growth in the upcoming years, as...
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